[過去ﾛｸﾞ] マクドナルド広報「ローストビーフには成型肉を使っている。ローストビーフといっても様々な解釈がある」★2 [無断転載禁止]©2ch.net [715699708] (1002ﾚｽ)
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405(3): (ﾜｯﾁｮｲ 6702-W16a) 2017/08/15(火)00:29 ID:XRdJXL170(1/5) AAS
>>273
アメリカの成形肉の特許で
ファストフードでの成形肉ローストビーフ使用の歴史が説明されてる

外部ﾘﾝｸ:www.google.com
画像ﾘﾝｸ[png]:patentimages.storage.googleapis.com

In the 1960's the first sectioned and formed roast beef product for fast-food restaurant use was developed.
The product was a mixture of lean beef chunks with a chopped beef binder and it was stuffed into a number 9 cellulose casing.
It had the appearance of a large bologna or salami.
The primary problem with the new product was that it had limited customer appeal as the consumer thought of the product as nothing more than a processed luncheon meat item and not a true roast beef product.
In addition, the product was difficult to work with.
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